Grilled Turkey and Spinach Wrap with Hummus

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Turkey and Spinach Wrap with Hummus

YOUR SOLIN GENERATED RECIPE

Grilled Turkey and Spinach Wrap with Hummus

Enjoy a light and satisfying wrap filled with lean turkey, fresh spinach, and a smooth layer of hummus. This balanced lunch brings together savory grilled turkey breast, crisp greens, and the creamy texture of hummus, all wrapped in a whole wheat tortilla that makes every bite delightful and nourishing.

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NUTRITION

257kcal
Protein
19.9g
Fat
9.1g
Carbs
27.1g

SERVINGS

1 serving

INGREDIENTS

2 ounces Turkey Breast Slices

1 Whole Wheat Wrap

2 tablespoons Hummus

1 cup Fresh Spinach

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PREPARATION

  • 1

    Preheat a grill or grill pan over medium heat.

  • 2

    Lightly season the turkey breast slices with a pinch of salt and pepper.

  • 3

    Grill the turkey slices for about 2-3 minutes on each side until gently charred and heated through.

  • 4

    Warm the whole wheat wrap on the grill for about 30 seconds on each side to make it pliable.

  • 5

    Spread the hummus evenly over the wrap.

  • 6

    Layer the grilled turkey slices and fresh spinach on the wrap.

  • 7

    Roll up the wrap tightly, slice in half if desired, and serve immediately.

Grilled Turkey and Spinach Wrap with Hummus

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Turkey and Spinach Wrap with Hummus

YOUR SOLIN GENERATED RECIPE

Grilled Turkey and Spinach Wrap with Hummus

Enjoy a light and satisfying wrap filled with lean turkey, fresh spinach, and a smooth layer of hummus. This balanced lunch brings together savory grilled turkey breast, crisp greens, and the creamy texture of hummus, all wrapped in a whole wheat tortilla that makes every bite delightful and nourishing.

NUTRITION

257kcal
Protein
19.9g
Fat
9.1g
Carbs
27.1g

SERVINGS

1 serving

INGREDIENTS

2 ounces Turkey Breast Slices

1 Whole Wheat Wrap

2 tablespoons Hummus

1 cup Fresh Spinach

PREPARATION

  • 1

    Preheat a grill or grill pan over medium heat.

  • 2

    Lightly season the turkey breast slices with a pinch of salt and pepper.

  • 3

    Grill the turkey slices for about 2-3 minutes on each side until gently charred and heated through.

  • 4

    Warm the whole wheat wrap on the grill for about 30 seconds on each side to make it pliable.

  • 5

    Spread the hummus evenly over the wrap.

  • 6

    Layer the grilled turkey slices and fresh spinach on the wrap.

  • 7

    Roll up the wrap tightly, slice in half if desired, and serve immediately.