Name: Grilled Chicken and Crisp Avocado Salad Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Chicken Breast; 1/2 Avocado; 2 cups Mixed Greens; 1/2 cup Cherry Tomatoes; 1/3 Cucumber; 2 slices Red Onion; 1 tsp Olive Oil; 1 tbsp Fresh Lime Juice; Salt and Pepper to taste

Grilled Chicken and Crisp Avocado Salad Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken and Crisp Avocado Salad Bowl

Enjoy a refreshing and satisfying salad bowl featuring tender grilled chicken paired with creamy avocado, crisp mixed greens, and a medley of cherry tomatoes and cucumber, all lightly dressed with a zesty lime and olive oil dressing.

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NUTRITION

Protein

35.2g

Fat

23.6g

Carbs

18.6g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1/2 Avocado

2 cups Mixed Greens

1/2 cup Cherry Tomatoes

1/3 Cucumber

2 slices Red Onion

1 tsp Olive Oil

1 tbsp Fresh Lime Juice

Salt and Pepper to taste

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PREPARATION

1
Preheat your grill or grill pan over medium-high heat.
2
Season the chicken breast with salt and pepper. Grill for about 6-7 minutes per side or until fully cooked and juices run clear.
3
While the chicken is grilling, prepare the salad by placing mixed greens in a bowl and adding halved cherry tomatoes, sliced cucumber, and thinly sliced red onion.
4
Slice the grilled chicken into strips once it has rested for a few minutes.
5
Dice or slice the avocado and add it to the salad.
6
In a small bowl, whisk together olive oil and fresh lime juice. Drizzle the dressing over the salad and toss gently.
7
Top the salad with the grilled chicken slices, and serve immediately.