Healthy Crispy Buffalo Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Crispy Buffalo Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Healthy Crispy Buffalo Chicken Pizza

Enjoy a satisfying twist on buffalo chicken with a crispy cauliflower crust topped with juicy, seasoned chicken, a drizzle of tangy buffalo sauce, fresh red onions, and melty part-skim mozzarella. This pizza is a perfect blend of spicy, savory, and crunchy textures that will leave you feeling both nourished and delighted.

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NUTRITION

397kcal
Protein
46.3g
Fat
12.5g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 serving Cauliflower Pizza Crust (~85g)

2 tbsp Buffalo Sauce

1/4 cup Part-Skim Mozzarella Cheese

1/4 cup sliced Red Onion

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast with salt and pepper. Grill or pan-sear over medium heat until fully cooked (internal temperature of 165°F), then slice into bite-sized pieces.

  • 3

    Place the cauliflower crust on a baking sheet lined with parchment paper. Lightly brush the crust with a small amount of olive oil if desired for extra crispness.

  • 4

    Spread a thin layer of buffalo sauce evenly over the crust.

  • 5

    Distribute the sliced chicken breast evenly atop the sauced crust.

  • 6

    Sprinkle the part-skim mozzarella cheese over the chicken, then scatter the red onion slices across for added crunch and flavor.

  • 7

    Bake in the oven for 10-12 minutes or until the cheese is melted and the crust turns golden and crispy.

  • 8

    Remove from oven and let cool slightly before serving. Optionally, drizzle with a little extra buffalo sauce or a light dressing of your choice.

  • 9

    Enjoy your Healthy Crispy Buffalo Chicken Pizza as a balanced meal rich in protein and flavor.

Healthy Crispy Buffalo Chicken Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Crispy Buffalo Chicken Pizza

YOUR SOLIN GENERATED RECIPE

Healthy Crispy Buffalo Chicken Pizza

Enjoy a satisfying twist on buffalo chicken with a crispy cauliflower crust topped with juicy, seasoned chicken, a drizzle of tangy buffalo sauce, fresh red onions, and melty part-skim mozzarella. This pizza is a perfect blend of spicy, savory, and crunchy textures that will leave you feeling both nourished and delighted.

NUTRITION

397kcal
Protein
46.3g
Fat
12.5g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 serving Cauliflower Pizza Crust (~85g)

2 tbsp Buffalo Sauce

1/4 cup Part-Skim Mozzarella Cheese

1/4 cup sliced Red Onion

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast with salt and pepper. Grill or pan-sear over medium heat until fully cooked (internal temperature of 165°F), then slice into bite-sized pieces.

  • 3

    Place the cauliflower crust on a baking sheet lined with parchment paper. Lightly brush the crust with a small amount of olive oil if desired for extra crispness.

  • 4

    Spread a thin layer of buffalo sauce evenly over the crust.

  • 5

    Distribute the sliced chicken breast evenly atop the sauced crust.

  • 6

    Sprinkle the part-skim mozzarella cheese over the chicken, then scatter the red onion slices across for added crunch and flavor.

  • 7

    Bake in the oven for 10-12 minutes or until the cheese is melted and the crust turns golden and crispy.

  • 8

    Remove from oven and let cool slightly before serving. Optionally, drizzle with a little extra buffalo sauce or a light dressing of your choice.

  • 9

    Enjoy your Healthy Crispy Buffalo Chicken Pizza as a balanced meal rich in protein and flavor.