Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a luxuriously silky and tangy Greek yogurt mousse, perfectly accented by bursts of mixed berries and a subtle crunch from chia seeds. Every spoonful is a blend of creamy, refreshing yogurt harmoniously balanced with a hint of nutty almond butter, creating a dessert that satisfies both your palate and your macro goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

337kcal
Protein
42.1g
Fat
7.9g
Carbs
24.6g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

24g Whey Protein Powder (approx. 0.8 scoop)

75g Mixed Berries

10g Chia Seeds

7g Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder. Whisk until completely smooth and well blended.

  • 2

    Gently fold in the mixed berries to maintain their texture and add a burst of natural sweetness.

  • 3

    Stir in the chia seeds and almond butter until evenly distributed throughout the mousse.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the chia seeds to soften and to enhance the silky texture.

  • 5

    Serve chilled and enjoy this protein-packed dessert that satisfies your sweet cravings while staying within your macro goals.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a luxuriously silky and tangy Greek yogurt mousse, perfectly accented by bursts of mixed berries and a subtle crunch from chia seeds. Every spoonful is a blend of creamy, refreshing yogurt harmoniously balanced with a hint of nutty almond butter, creating a dessert that satisfies both your palate and your macro goals.

NUTRITION

337kcal
Protein
42.1g
Fat
7.9g
Carbs
24.6g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

24g Whey Protein Powder (approx. 0.8 scoop)

75g Mixed Berries

10g Chia Seeds

7g Almond Butter

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and whey protein powder. Whisk until completely smooth and well blended.

  • 2

    Gently fold in the mixed berries to maintain their texture and add a burst of natural sweetness.

  • 3

    Stir in the chia seeds and almond butter until evenly distributed throughout the mousse.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the chia seeds to soften and to enhance the silky texture.

  • 5

    Serve chilled and enjoy this protein-packed dessert that satisfies your sweet cravings while staying within your macro goals.