Name: Silky Chocolate Protein Mousse with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200 grams Fat-Free Greek Yogurt; 25 grams Chocolate Protein Powder; 1 cup Unsweetened Almond Milk; 1 tablespoon Cocoa Powder; 1 tablespoon Honey; 1 teaspoon Chia Seeds

Silky Chocolate Protein Mousse with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Mousse with Greek Yogurt

Indulge in a decadent yet nutritious chocolate protein mousse that balances silky fat-free Greek yogurt with a rich chocolate protein powder, a whisper of cocoa, and a touch of natural honey. Enhanced with a splash of almond milk and a sprinkle of chia seeds, this dessert is both light and satisfyingly creamy, offering a luxurious treat that aligns with your fitness and macro goals.

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NUTRITION

Protein

42.8g

Fat

5.3g

Carbs

32.7g

SERVINGS

1 serving

INGREDIENTS

200 grams Fat-Free Greek Yogurt

25 grams Chocolate Protein Powder

1 cup Unsweetened Almond Milk

1 tablespoon Cocoa Powder

1 tablespoon Honey

1 teaspoon Chia Seeds

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PREPARATION

1
In a medium bowl, combine the fat-free Greek yogurt and chocolate protein powder.
2
Mix in the cocoa powder until fully blended, ensuring a smooth, chocolatey base.
3
Slowly stir in the unsweetened almond milk to achieve a light, mousse-like consistency.
4
Sweeten naturally by drizzling in honey and fold in the chia seeds for added texture and nutrients.
5
Once thoroughly mixed, chill the mousse in the refrigerator for at least 1 hour to let the flavors meld and the chia seeds to subtly thicken the mixture.
6
Serve chilled, garnished with a light dusting of cocoa powder or a few extra chia seeds if desired.