YOUR SOLIN GENERATED RECIPE
Rich Chocolate Avocado Protein Mousse
Indulge in a luxuriously creamy chocolate mousse that cleverly hides wholesome ingredients like ripe avocado and non-fat Greek yogurt, all blended with a scoop of chocolate-infused protein powder. This mousse pairs an irresistibly velvety texture with a delightful cocoa aroma making it a satisfying and nutritious treat at any meal time.
INGREDIENTS
1/2 medium Ripe Avocado (~100g)
1 scoop Chocolate Whey Protein Powder (30g)
3/4 cup Nonfat Greek Yogurt (~170g)
1/2 cup Unsweetened Almond Milk (~120g)
1 tbsp Unsweetened Cocoa Powder (~5g)
1/4 tsp Vanilla Extract
PREPARATION
Scoop the flesh of the avocado into a blender or food processor.
Add the chocolate whey protein powder, nonfat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, and vanilla extract.
Blend all ingredients until smooth and creamy. Scrape down the sides as needed to ensure even mixing.
Taste and adjust sweetness if desired, optionally adding a natural sweetener like a few drops of stevia.
Transfer the mousse into a serving bowl or individual ramekins.
Chill in the refrigerator for at least 15-30 minutes to allow the mousse to firm up and flavors to meld.
Stir before serving, and enjoy this rich, velvety treat any time of the day.