YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Enjoy a luxurious and creamy chocolate pudding that not only satisfies your sweet tooth but also fuels you with high-quality protein. This no-bake treat blends velvety chocolate protein powder with a touch of unsweetened cocoa, zesty almond milk, and nonfat Greek yogurt to create a smooth dessert that's both nourishing and indulgent.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1.25 cups Unsweetened Almond Milk (300ml)
1/2 cup Nonfat Greek Yogurt (120g)
1 tablespoon Chia Seeds (12g)
PREPARATION
In a medium bowl, combine the chocolate protein powder and unsweetened cocoa powder.
Add the unsweetened almond milk and nonfat Greek yogurt, whisking steadily to create a smooth, lump-free mixture.
Stir in the chia seeds, ensuring they are evenly distributed throughout the mixture.
Cover the bowl and refrigerate for at least 2 hours or overnight to allow the chia seeds to swell and the pudding to thicken.
Once set, give the pudding a good stir and serve chilled. Optionally, garnish with a sprinkle of cocoa powder or a few berries.