YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Enjoy a vibrant, creamy bowl that beautifully balances tangy nonfat Greek yogurt with the sweetness of mixed berries, a delightful crunch from toasted almonds, and a nutritional boost from chia seeds and a hint of whey protein. It's a refreshing dessert that satisfies both taste and fitness goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Whey Protein Isolate (Vanilla)
1/3 cup Mixed Berries
10 Raw Almonds
1 tablespoon Chia Seeds
PREPARATION
In a medium bowl, add 1 cup of nonfat Greek yogurt.
Sprinkle in 1/2 scoop of vanilla whey protein isolate and mix thoroughly until well incorporated.
Fold in 1/3 cup mixed berries carefully to maintain their shape and add a fresh burst of flavor.
Top the mixture with 10 raw almonds for crunch and 1 tablespoon of chia seeds for an extra nutritional boost.
Serve immediately and enjoy this delightful, protein-packed dessert.