YOUR SOLIN GENERATED RECIPE
Hearty Black Bean and Brown Rice Burrito Bowl
Savor the warm, comforting flavors of this burrito bowl featuring tender black beans, nutty brown rice, and succulent grilled chicken, brightened up with creamy avocado and zesty salsa. This bowl strikes a perfect harmony between hearty protein and vibrant textures, making it a fulfilling meal for any time of day.
INGREDIENTS
1 cup Black Beans (172g)
1/2 cup Brown Rice (98g)
3 ounces Grilled Chicken Breast (85g)
1/4 piece Avocado (50g)
1/4 cup Salsa (60g)
PREPARATION
Rinse and drain the black beans if using canned, or heat if pre-cooked.
Warm the pre-cooked brown rice in a microwave-safe bowl or on the stovetop.
Grill the chicken breast until fully cooked, then slice it into bite-sized pieces.
Dice the avocado to add creaminess to the bowl.
Assemble the bowl by layering warm brown rice, black beans, and grilled chicken.
Top with diced avocado and a generous spoonful of salsa.
Optional: Squeeze a lime wedge over the bowl for a bright, zesty finish, and enjoy immediately.