YOUR SOLIN GENERATED RECIPE
Garlic Ginger Beef and Broccoli Stir-Fry
Savor the vibrant flavors of tender lean beef quickly stir-fried with crisp broccoli in a bright garlic and ginger sauce. This dish pairs savory beef notes with the aromatic kick of fresh ginger and garlic, creating a satisfying and balanced meal perfect for a dinner that fuels and delights.
INGREDIENTS
6 oz Lean Beef Sirloin
1 cup chopped Broccoli
2 cloves Garlic
1 tbsp Fresh Ginger, grated
1 tbsp Low Sodium Soy Sauce
1 tsp Sesame Oil
PREPARATION
Thinly slice the lean beef sirloin against the grain to ensure tenderness.
Chop the broccoli into bite-sized florets and mince the garlic.
In a small bowl, combine the grated ginger and soy sauce, setting the sauce mixture aside.
Heat the sesame oil in a large skillet or wok over medium-high heat.
Add the beef slices and stir-fry for 2-3 minutes until lightly browned.
Introduce the minced garlic and continue stir-frying for another 1 minute until aromatic.
Add the broccoli florets and stir-fry for 3-4 minutes until they turn bright green yet remain crisp.
Pour in the ginger-soy mixture, tossing everything together for an additional 1-2 minutes to meld the flavors.
Adjust seasonings if desired and serve immediately.