Name: Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 1 scoop Vanilla Whey Protein Powder; 1.5 tablespoons Almond Butter

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

A vibrant, protein-packed dessert bowl that combines the tangy creaminess of nonfat Greek yogurt with the sweetness of mixed berries, a boost of vanilla whey protein, and the rich, nutty flavor of almond butter. This bowl is as delightful to your taste buds as it is balanced for your nutritional needs.

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NUTRITION

Protein

46.5g

Fat

14.8g

Carbs

26.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 cup Mixed Berries

1 scoop Vanilla Whey Protein Powder

1.5 tablespoons Almond Butter

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PREPARATION

1
Spoon the nonfat Greek yogurt into a bowl.
2
Mix in the vanilla whey protein powder thoroughly until fully incorporated.
3
Gently fold in the mixed berries for bursts of natural sweetness.
4
Drizzle the almond butter over the top to add a rich, nutty finish.
5
Enjoy your protein-packed dessert bowl immediately for the best texture and flavor.