Crispy Baked Chicken Wings with Sweet Honey-Garlic Glaze

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Chicken Wings with Sweet Honey-Garlic Glaze

YOUR SOLIN GENERATED RECIPE

Crispy Baked Chicken Wings with Sweet Honey-Garlic Glaze

Enjoy these crispy baked chicken wings coated in a sweet honey-garlic glaze. The wings offer a satisfying crisp exterior while remaining juicy on the inside, making them a delectable dinner option that’s both flavorful and balanced.

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NUTRITION

393kcal
Protein
33.4g
Fat
22.5g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Wings (approx. 170g)

1 tbsp Honey (approx. 21g)

2 cloves Garlic, minced (approx. 6g)

1 tsp Olive Oil (approx. 5g)

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

  • 1

    Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper or a silicone mat.

  • 2

    In a small bowl, combine the honey, minced garlic, olive oil, salt, and pepper to create the glaze.

  • 3

    Pat the chicken wings dry with a paper towel and place them in a larger bowl. Pour the glaze over the wings and toss well until they are evenly coated.

  • 4

    Arrange the glazed chicken wings on the prepared baking sheet, ensuring they are in a single layer.

  • 5

    Bake in the preheated oven for 35-40 minutes, flipping the wings halfway through, until they are golden and crispy.

  • 6

    Remove from the oven and let rest for a few minutes before serving.

Crispy Baked Chicken Wings with Sweet Honey-Garlic Glaze

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Chicken Wings with Sweet Honey-Garlic Glaze

YOUR SOLIN GENERATED RECIPE

Crispy Baked Chicken Wings with Sweet Honey-Garlic Glaze

Enjoy these crispy baked chicken wings coated in a sweet honey-garlic glaze. The wings offer a satisfying crisp exterior while remaining juicy on the inside, making them a delectable dinner option that’s both flavorful and balanced.

NUTRITION

393kcal
Protein
33.4g
Fat
22.5g
Carbs
19g

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Wings (approx. 170g)

1 tbsp Honey (approx. 21g)

2 cloves Garlic, minced (approx. 6g)

1 tsp Olive Oil (approx. 5g)

Pinch of Salt

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper or a silicone mat.

  • 2

    In a small bowl, combine the honey, minced garlic, olive oil, salt, and pepper to create the glaze.

  • 3

    Pat the chicken wings dry with a paper towel and place them in a larger bowl. Pour the glaze over the wings and toss well until they are evenly coated.

  • 4

    Arrange the glazed chicken wings on the prepared baking sheet, ensuring they are in a single layer.

  • 5

    Bake in the preheated oven for 35-40 minutes, flipping the wings halfway through, until they are golden and crispy.

  • 6

    Remove from the oven and let rest for a few minutes before serving.