YOUR SOLIN GENERATED RECIPE
Basil Ground Turkey with Turmeric Rice
Enjoy a vibrant dish of savory ground turkey infused with aromatic basil and a hint of earthy turmeric, paired beautifully with fluffy brown rice. This balanced meal is perfect for dinner, delivering a satisfying mix of protein and complex carbohydrates along with a burst of fresh flavor.
INGREDIENTS
6 oz Ground Turkey (93% lean)
1/2 cup cooked Brown Rice
1/4 cup Fresh Basil
1/2 tsp Turmeric Powder
1 tsp Olive Oil
1 clove Garlic
Salt and Pepper to taste
PREPARATION
Heat the olive oil in a skillet over medium heat. Add the minced garlic and sauté until fragrant, about 30 seconds.
Add the ground turkey to the skillet, breaking it up with a spoon. Cook until the turkey is no longer pink, about 5-7 minutes.
Sprinkle the turmeric powder over the turkey and season with salt and pepper. Stir well to ensure even coating.
Stir in the chopped fresh basil, allowing its aroma to meld with the turkey for about 1-2 minutes.
In a separate pot, warm the pre-cooked brown rice or prepare it freshly if needed.
To serve, plate the brown rice and top with the flavorful basil ground turkey. Enjoy your balanced and nutritious meal.