YOUR SOLIN GENERATED RECIPE
Grilled Chicken Crispy Romaine Caesar Salad
Enjoy a fresh twist on a classic Caesar salad featuring perfectly grilled chicken breast paired with charred, crispy romaine lettuce. This light yet satisfying meal is tossed with a zesty light Caesar dressing, sprinkled with sharp Parmesan cheese, and finished with crunchy whole grain croutons – ideal for a balanced, flavorful lunch.
INGREDIENTS
6 oz Chicken Breast
2 cups Romaine Lettuce
2 tbsp Grated Parmesan Cheese
2 tbsp Light Caesar Dressing
1/3 cup Whole Grain Croutons
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and a drizzle of olive oil if desired.
Grill the chicken for about 6-7 minutes per side until fully cooked and juices run clear. Let it rest for a few minutes before slicing.
While the chicken is grilling, tear the romaine lettuce into bite-sized pieces and lightly char them on the grill for 1-2 minutes to create a crispy texture.
In a large bowl, combine the grilled romaine lettuce, light Caesar dressing, and grated Parmesan cheese.
Top the salad with sliced grilled chicken and sprinkle the whole grain croutons over the top.
Toss gently to combine and serve immediately.