YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a harmonious blend of creamy nonfat Greek yogurt enriched with a scoop of whey protein, layered with a medley of fresh mixed berries and finished with a drizzle of almond butter. This parfait offers a velvety texture combined with bursts of fruity sweetness and a hint of nutty richness, making it a satisfying and nutritious dessert that doesn't compromise on flavor or your fitness goals.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt (170g)
1/2 cup Mixed Berries (75g)
1 scoop Whey Protein Powder (30g)
1 tablespoon Almond Butter (16g)
PREPARATION
In a bowl, gently stir the whey protein powder into the nonfat Greek yogurt until fully incorporated.
In a serving glass, layer half of the protein-enriched yogurt at the bottom.
Add the mixed berries as the next layer to bring natural sweetness and vibrant color.
Top with the remaining yogurt to create another layer, and then finish with a drizzle of almond butter on top.
Serve immediately for a delightful, high-protein dessert, or chill briefly for a refreshing treat.