YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Enjoy a decadently silky chocolate pudding that packs a protein punch! This dessert blends creamy nonfat Greek yogurt, velvety silken tofu, and a scoop of rich chocolate protein powder with a touch of unsweetened cocoa and almond milk, creating a smooth and satisfying treat that keeps you energized while delighting your taste buds.
INGREDIENTS
170g Nonfat Greek Yogurt
1 scoop (30g) Chocolate Protein Powder
150g Silken Tofu
1 tbsp Unsweetened Cocoa Powder
60ml Unsweetened Almond Milk
PREPARATION
Add the Greek yogurt, chocolate protein powder, silken tofu, unsweetened cocoa powder, and almond milk to a blender.
Blend on high speed until the mixture is completely smooth and creamy.
Taste and adjust sweetness if desired by adding a natural sweetener (optional).
Spoon the pudding into serving dishes and chill in the refrigerator for at least 30 minutes.
Serve cold and enjoy your silky, high-protein chocolate pudding.