Name: Greek Yogurt Parfait with Mixed Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Full-fat Greek Yogurt; 1/2 cup Mixed Berries; 1/8 cup Toasted Almonds; 1 tbsp Honey

Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Toasted Almonds

Enjoy a creamy, indulgent parfait where velvety full-fat Greek yogurt meets the bright burst of mixed berries, crowned with crunchy toasted almonds and a delicate drizzle of honey for natural sweetness. A perfect balance of textures and flavors to kickstart your day.

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NUTRITION

Protein

18.5g

Fat

16.3g

Carbs

38g

SERVINGS

1 serving

INGREDIENTS

150g Full-fat Greek Yogurt

1/2 cup Mixed Berries

1/8 cup Toasted Almonds

1 tbsp Honey

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PREPARATION

1
Spoon the full-fat Greek yogurt into a serving bowl or glass.
2
Add the mixed berries evenly on top of the yogurt.
3
Drizzle the honey over the berries for a touch of natural sweetness.
4
Sprinkle the toasted almonds over the parfait for added crunch.
5
Serve immediately and enjoy your delicious, balanced breakfast.