Name: Creamy Greek Yogurt Protein Parfait with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 0.6 scoop Whey Protein Powder (18g); 1/2 cup Mixed Berries (74g); 1 tablespoon Almond Butter (16g)

Creamy Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Mixed Berries

A delightful parfait that layers creamy nonfat Greek yogurt with mixed berries, enriched with a fraction of whey protein powder and a topping of almond butter for a smooth and nutty finish. Perfectly balanced to provide a satisfying dessert that nourishes and delights.

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NUTRITION

Protein

41.3g

Fat

9.8g

Carbs

23.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.6 scoop Whey Protein Powder (18g)

1/2 cup Mixed Berries (74g)

1 tablespoon Almond Butter (16g)

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PREPARATION

1
In a bowl, combine the nonfat Greek yogurt with the 0.6 scoop of whey protein powder. Mix thoroughly until the protein powder is evenly distributed.
2
Gently fold in the mixed berries to maintain their shape and vibrant color.
3
Transfer the mixture into a serving glass or bowl in layers or as a single blend.
4
Drizzle the almond butter on top for a nutty flavor and additional creaminess.
5
Enjoy immediately as a refreshing, protein-packed dessert.