YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and creamy mousse that blends tangy nonfat Greek yogurt with a hint of vanilla whey protein, accented by the natural sweetness of mixed berries. This dessert delights your palate with every spoonful while keeping your protein and calorie goals in check.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Whey Protein Powder (Vanilla)
1.25 cup Mixed Berries
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and the 0.75 scoop of vanilla whey protein powder. Whisk thoroughly until smooth and well incorporated.
Gently fold in the mixed berries, ensuring an even distribution without mashing the fruit too much.
Refrigerate the mixture for at least 30 minutes to allow the mousse to set and the flavors to meld.
Serve chilled and enjoy this refreshing, protein-packed dessert.