YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Fresh Berries and Crunchy Almonds
Enjoy a delightful bowl featuring rich, creamy Greek yogurt, a generous mix of fresh, tangy berries, and a sprinkle of crunchy almonds for texture. This meal brings a harmonious balance of creaminess, natural sweetness, and nutty crunch, perfect for starting your day or recharging mid-day.
INGREDIENTS
1.5 cups full-fat Greek yogurt
0.5 cup mixed fresh berries
Approximately 10 grams crunchy almonds (about 8-10 almonds)
PREPARATION
Spoon the 1.5 cups of full-fat Greek yogurt into a bowl.
Gently wash and pat dry the mixed berries. Add the 0.5 cup of berries on top of the yogurt.
Lightly chop the crunchy almonds if desired, then sprinkle them over the bowl.
Optionally, drizzle a little honey or a squeeze of lemon for added brightness before serving.