YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing, protein-packed dessert layering creamy nonfat Greek yogurt with a burst of mixed berries, a hint of vanilla whey protein, and a satisfying crunch of toasted almonds. This parfait delivers a delightful combination of tangy, sweet, and nutty flavors in every spoonful.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
1/2 scoop Vanilla Whey Protein Isolate (15g)
15 Almonds
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the half scoop of vanilla whey protein isolate until smooth and well combined.
Layer the protein-enhanced yogurt into a serving glass.
Gently add the mixed berries on top of the yogurt layer.
Sprinkle the raw almonds evenly over the berries for a satisfying crunch.
Serve immediately and enjoy your nutrient-packed dessert.