YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a refreshing and protein-packed dessert that layers creamy nonfat Greek yogurt blended with a hint of vanilla whey protein, fresh mixed berries bursting with natural sweetness, and a rich drizzle of almond butter for a delightful crunch and satisfying finish.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
3 tablespoons Almond Butter
0.5 cup Mixed Berries
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the half scoop of vanilla whey protein powder until smooth.
Gently fold in the mixed berries to distribute their flavor and color evenly.
Layer the yogurt mixture into a serving glass or bowl.
Drizzle the almond butter over the top, allowing it to slightly swirl into the yogurt for added texture.
Serve immediately or chill for 10-15 minutes before enjoying this protein-packed dessert.