YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A refreshing and nutritious dessert parfait featuring creamy nonfat Greek yogurt layered with a medley of mixed berries, crunchy almonds, and a hint of natural honey. This delightful treat provides a satisfying balance of protein for muscle maintenance and essential nutrients to keep your taste buds delighted, all served with a beautiful presentation.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt (367g)
0.5 cup Mixed Berries (75g)
10 pieces Almonds (14g)
1 teaspoon Honey (7g)
PREPARATION
Spoon the nonfat Greek yogurt into a dessert glass or bowl as the base layer.
Drizzle the teaspoon of honey evenly over the yogurt.
Add a layer of mixed berries on top of the yogurt.
Scatter the almonds over the berries for a pleasant crunch.
Optional: Garnish with a light sprinkle of cinnamon for extra aroma.
Serve chilled and enjoy your refreshing, protein-packed parfait.