Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in this luxuriously silky chocolate protein pudding that combines the rich, velvety taste of cocoa with the nutty creaminess of almond butter. Perfectly portioned to satisfy your sweet tooth while fueling your body with clean protein, this dessert offers a delightfully smooth texture and an irresistible finish.

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NUTRITION

358kcal
Protein
39.4g
Fat
16.3g
Carbs
19.1g

SERVINGS

1 serving

INGREDIENTS

1.25 scoops Chocolate Protein Powder (37.5g)

1 tablespoon Almond Butter (16g)

2 cups Unsweetened Almond Milk (480g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/8 cup Nonfat Greek Yogurt (30g)

1 teaspoon Honey (7g)

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder and unsweetened cocoa powder.

  • 2

    Add the almond milk and whisk until completely smooth to avoid clumps.

  • 3

    Stir in the almond butter until well incorporated, ensuring a silky texture.

  • 4

    Mix in the nonfat Greek yogurt for added creaminess and extra protein.

  • 5

    Finish by drizzling in the teaspoon of honey and stirring gently.

  • 6

    Refrigerate the pudding for at least 30 minutes to allow flavors to meld and for a thicker, more luscious consistency.

  • 7

    Serve chilled and enjoy your delicious, protein-packed dessert.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in this luxuriously silky chocolate protein pudding that combines the rich, velvety taste of cocoa with the nutty creaminess of almond butter. Perfectly portioned to satisfy your sweet tooth while fueling your body with clean protein, this dessert offers a delightfully smooth texture and an irresistible finish.

NUTRITION

358kcal
Protein
39.4g
Fat
16.3g
Carbs
19.1g

SERVINGS

1 serving

INGREDIENTS

1.25 scoops Chocolate Protein Powder (37.5g)

1 tablespoon Almond Butter (16g)

2 cups Unsweetened Almond Milk (480g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/8 cup Nonfat Greek Yogurt (30g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder and unsweetened cocoa powder.

  • 2

    Add the almond milk and whisk until completely smooth to avoid clumps.

  • 3

    Stir in the almond butter until well incorporated, ensuring a silky texture.

  • 4

    Mix in the nonfat Greek yogurt for added creaminess and extra protein.

  • 5

    Finish by drizzling in the teaspoon of honey and stirring gently.

  • 6

    Refrigerate the pudding for at least 30 minutes to allow flavors to meld and for a thicker, more luscious consistency.

  • 7

    Serve chilled and enjoy your delicious, protein-packed dessert.