Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luscious, silky pudding that marries the creamy richness of nonfat Greek yogurt with the decadent flavor of chocolate. Infused with a touch of cocoa and almond butter for extra creaminess, this dessert delivers a satisfying chocolate fix while supporting your protein needs—perfect for a nourishing treat that delights the senses.

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NUTRITION

375kcal
Protein
44.0g
Fat
15.9g
Carbs
20.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.65 scoop Chocolate Protein Powder (≈23g)

1 tablespoon Unsweetened Cocoa Powder

1.5 tablespoons Almond Butter

1/4 cup Unsweetened Almond Milk

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk gradually, stirring continuously to achieve a smooth consistency.

  • 3

    Mix in the almond butter until fully incorporated and the pudding becomes silky and creamy.

  • 4

    Taste and adjust the flavor if desired, possibly adding a touch of stevia or a few drops of vanilla extract if extra sweetness is needed.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and to enhance the texture.

  • 6

    Serve chilled and enjoy your nutrient-packed, silky chocolate protein pudding.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A luscious, silky pudding that marries the creamy richness of nonfat Greek yogurt with the decadent flavor of chocolate. Infused with a touch of cocoa and almond butter for extra creaminess, this dessert delivers a satisfying chocolate fix while supporting your protein needs—perfect for a nourishing treat that delights the senses.

NUTRITION

375kcal
Protein
44.0g
Fat
15.9g
Carbs
20.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.65 scoop Chocolate Protein Powder (≈23g)

1 tablespoon Unsweetened Cocoa Powder

1.5 tablespoons Almond Butter

1/4 cup Unsweetened Almond Milk

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk gradually, stirring continuously to achieve a smooth consistency.

  • 3

    Mix in the almond butter until fully incorporated and the pudding becomes silky and creamy.

  • 4

    Taste and adjust the flavor if desired, possibly adding a touch of stevia or a few drops of vanilla extract if extra sweetness is needed.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and to enhance the texture.

  • 6

    Serve chilled and enjoy your nutrient-packed, silky chocolate protein pudding.