YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and vibrant dessert parfait that layers creamy nonfat Greek yogurt with a protein boost, fresh mixed berries, crunchy sliced almonds, and a hint of honey and cinnamon for a deliciously balanced treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
1 serving Sliced Almonds (approx. 10 almonds)
1 teaspoon Honey
1/2 teaspoon Cinnamon
PREPARATION
In a mixing bowl, blend the nonfat Greek yogurt and the 1/2 scoop of vanilla whey protein isolate until smooth.
Fold in the mixed berries gently to keep them intact.
In a serving glass or bowl, layer the yogurt-protein mixture.
Drizzle the honey evenly over the top.
Sprinkle the sliced almonds and a light dusting of cinnamon for added flavor and crunch.
Serve immediately and enjoy this balanced, protein-packed dessert parfait.