Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

Enjoy a refreshing, protein-packed bowl featuring velvety nonfat Greek yogurt, a medley of fresh blueberries and strawberries, crunchy almonds, and a boost of chia seeds. This simple yet satisfying dish is perfect any time of day and offers a delightful balance of creaminess, freshness, and crunch.

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NUTRITION

451kcal
Protein
35g
Fat
19.4g
Carbs
41g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Blueberries (74g)

1/2 cup Sliced Strawberries (83g)

1/4 cup Chopped Raw Almonds (23g)

2 tablespoons Chia Seeds (28g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt into a bowl as the base of your dish.

  • 2

    Gently fold in the blueberries and sliced strawberries for a burst of natural sweetness and freshness.

  • 3

    Sprinkle the chopped raw almonds evenly over the yogurt and berries to add a satisfying crunch.

  • 4

    Add the chia seeds and mix lightly to distribute them throughout the bowl.

  • 5

    Serve immediately for a creamy, crunchy, and refreshing meal that perfectly balances protein and vibrant flavors.

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Almonds

Enjoy a refreshing, protein-packed bowl featuring velvety nonfat Greek yogurt, a medley of fresh blueberries and strawberries, crunchy almonds, and a boost of chia seeds. This simple yet satisfying dish is perfect any time of day and offers a delightful balance of creaminess, freshness, and crunch.

NUTRITION

451kcal
Protein
35g
Fat
19.4g
Carbs
41g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Blueberries (74g)

1/2 cup Sliced Strawberries (83g)

1/4 cup Chopped Raw Almonds (23g)

2 tablespoons Chia Seeds (28g)

PREPARATION

  • 1

    Place the Greek yogurt into a bowl as the base of your dish.

  • 2

    Gently fold in the blueberries and sliced strawberries for a burst of natural sweetness and freshness.

  • 3

    Sprinkle the chopped raw almonds evenly over the yogurt and berries to add a satisfying crunch.

  • 4

    Add the chia seeds and mix lightly to distribute them throughout the bowl.

  • 5

    Serve immediately for a creamy, crunchy, and refreshing meal that perfectly balances protein and vibrant flavors.