YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
A refreshing, protein-packed parfait that layers creamy nonfat Greek yogurt with a touch of vanilla whey protein, vibrant mixed berries, and a crunchy, low-sugar granola topping. This dessert is both satisfying and nutritious, delivering a balanced blend of protein and natural sweetness perfect for ending a meal on a light yet indulgent note.
INGREDIENTS
1 cup Nonfat Greek Yogurt
15 grams Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1/4 cup Low-Sugar Granola
PREPARATION
In a medium bowl, add 1 cup of nonfat Greek yogurt.
Mix in 15 grams of vanilla whey protein powder until fully blended to create a smooth, creamy base.
Fold in the 1/2 cup of mixed berries gently to distribute the fruity burst throughout the yogurt.
Layer the mixture into a serving glass, and sprinkle 1/4 cup of low-sugar granola on top for a satisfying crunch.
Enjoy immediately for the best texture contrast between creamy and crunchy, or chill for 10 minutes if a colder dessert is desired.