YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Almond Butter
Start your day with a vibrant, protein-packed parfait. Creamy nonfat Greek yogurt meets sweet and tangy mixed berries, while almond butter and a hint of whey protein add a nutty depth and a boost of muscle-fueling protein. This parfait is as pleasing to the eye as it is to your body, perfect for a balanced morning meal.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/2 cup Mixed Berries (75g)
1.5 tbsp Almond Butter (24g)
1/2 scoop Whey Protein Isolate (15g)
PREPARATION
In a bowl or tall glass, add the nonfat Greek yogurt as the base.
Stir in the half scoop of whey protein isolate until thoroughly combined with the yogurt.
Layer the mixed berries evenly over the yogurt mixture.
Drizzle the almond butter over the top, allowing its nutty flavor to infuse throughout the parfait.
Enjoy immediately for a refreshing, protein-rich start to your day.