Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Almonds

Enjoy a refreshing and satisfying parfait that layers velvety nonfat Greek yogurt with a burst of vibrant fresh berries and a delightful crunch from toasted almonds. This perfect blend of creamy textures and natural sweetness makes for a wholesome and energizing start to your day.

Try 7 days free, then $12.99 / mo.

NUTRITION

370kcal
Protein
31.5g
Fat
15.2g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (306g)

0.5 cup Mixed Berries (75g)

0.25 cup Chopped Almonds (30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the 1.25 cups of nonfat Greek yogurt evenly into a bowl or tall glass.

  • 2

    Add the 0.5 cup of mixed berries on top of the yogurt, distributing them evenly.

  • 3

    Sprinkle the 0.25 cup of chopped almonds over the berries for a satisfying crunch.

  • 4

    Optionally, enjoy as is or add a light drizzle of honey if additional sweetness is desired.

Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Berries and Crunchy Almonds

Enjoy a refreshing and satisfying parfait that layers velvety nonfat Greek yogurt with a burst of vibrant fresh berries and a delightful crunch from toasted almonds. This perfect blend of creamy textures and natural sweetness makes for a wholesome and energizing start to your day.

NUTRITION

370kcal
Protein
31.5g
Fat
15.2g
Carbs
39g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt (306g)

0.5 cup Mixed Berries (75g)

0.25 cup Chopped Almonds (30g)

PREPARATION

  • 1

    Spoon the 1.25 cups of nonfat Greek yogurt evenly into a bowl or tall glass.

  • 2

    Add the 0.5 cup of mixed berries on top of the yogurt, distributing them evenly.

  • 3

    Sprinkle the 0.25 cup of chopped almonds over the berries for a satisfying crunch.

  • 4

    Optionally, enjoy as is or add a light drizzle of honey if additional sweetness is desired.