Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Whole Greek Yogurt (Plain); 0.5 scoop Chocolate Protein Powder; 0.25 cup Pasteurized Egg Whites; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Dive into a decadent yet wholesome chocolate protein pudding that seamlessly marries the creaminess of whole Greek yogurt with a luxurious cocoa infusion and a hint of almond butter. Each spoonful delivers a subtle chocolate aroma, an irresistibly silky texture, and a satisfying balance of rich flavors—perfect for a guilt-free dessert that supports your nutritional goals.

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NUTRITION

Protein

40.4g

Fat

20.8g

Carbs

16.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Whole Greek Yogurt (Plain)

0.5 scoop Chocolate Protein Powder

0.25 cup Pasteurized Egg Whites

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

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PREPARATION

1
Add the whole Greek yogurt, chocolate protein powder, pasteurized egg whites, unsweetened cocoa powder, and almond butter into a high-speed blender.
2
Blend all ingredients on medium-high speed until the mixture becomes silky smooth and evenly combined.
3
Taste and adjust the chocolate intensity if desired by adding a pinch more cocoa powder.
4
Transfer the pudding into a serving bowl or individual ramekins.
5
Chill in the refrigerator for at least 1 hour to thicken and enhance the flavors.
6
Give it a gentle stir before serving to recombine any separated elements. Enjoy your guilt-free, protein-packed chocolate dessert!