YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt and Whey Protein Bowl with Mixed Berries
A refreshingly light yet protein-packed dessert bowl that combines the creaminess of nonfat Greek yogurt with the smooth boost of whey protein, topped with a vibrant medley of mixed berries. Each spoonful delivers a balance of tangy sweetness and a luxurious texture that satisfies both your sweet tooth and your nutrition goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
2.5 scoops Whey Protein Isolate Powder (approx. 75g total)
1/2 cup Mixed Berries (75g)
PREPARATION
In a medium bowl, add 1 cup of nonfat Greek yogurt.
Mix in 2.5 scoops of whey protein isolate powder thoroughly until completely smooth. Stir gently to ensure no clumps remain.
Gently fold in 1/2 cup of mixed berries, reserving a few fresh berries for garnish if desired.
Serve immediately and enjoy this silky, protein-rich dessert bowl.