YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
A velvety, protein-packed pudding that layers creamy nonfat Greek yogurt with a touch of vanilla whey protein, luscious mixed berries, and a decadent drizzle of almond butter. This dessert delivers a balanced bite of sweet and nutty indulgence with just the right mix of textures to satisfy your cravings while supporting your fitness goals.
INGREDIENTS
200g Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
100g Mixed Berries
1 tablespoon Almond Butter
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir thoroughly until the protein powder is fully incorporated and the mixture is smooth.
Gently fold in the mixed berries, ensuring an even distribution throughout the pudding.
Transfer the mixture to a serving dish. Drizzle the almond butter over the top for a rich, nutty finish.
Chill in the refrigerator for at least 30 minutes to let the flavors meld and the pudding to thicken slightly before serving.