YOUR SOLIN GENERATED RECIPE
Protein-Packed Fudgy Dark Chocolate Squares
Indulge in these decadent fudgy dark chocolate squares that not only satisfy your chocolate cravings but also pack a protein punch ideal for a balanced meal. With a rich blend of dark chocolate, chocolate protein powder, almond butter, and a touch of egg white for a light, airy texture, these squares bring together indulgence and nutrition in every bite.
INGREDIENTS
1 oz Dark Chocolate (70% Cocoa)
1 scoop Chocolate Protein Powder (30g)
1 tbsp Almond Butter
1 large Egg White
2 tbsp Unsweetened Almond Milk
PREPARATION
Preheat your oven to 350°F (175°C) and line a small square baking pan with parchment paper.
Melt the dark chocolate gently using a double boiler or microwave in 20-second intervals, stirring in between until smooth.
In a mixing bowl, combine the melted dark chocolate with the chocolate protein powder, almond butter, and egg white. Stir well until all ingredients are thoroughly mixed.
Add unsweetened almond milk to adjust the consistency, ensuring the mixture is smooth and well-blended.
Pour the mixture into the prepared pan, using a spatula to spread it evenly.
Bake in the preheated oven for 12-15 minutes, or until the edges begin to set but the center remains fudgy.
Remove from the oven and let it cool completely in the pan. Once cooled, lift out using the parchment paper and cut into squares.
Enjoy your protein-packed fudgy dark chocolate squares as a balanced meal option!