YOUR SOLIN GENERATED RECIPE
Lemon Garlic Baked Salmon with Roasted Broccoli
Enjoy a zesty, aromatic dish featuring a tender, lemon garlic marinated salmon fillet paired with perfectly roasted broccoli. The bright flavors of lemon and garlic accentuate the richness of the salmon, while the roasted broccoli adds a satisfying crunch and earthiness, making this a balanced and delightful meal.
INGREDIENTS
5 oz Salmon Fillet
1 cup Broccoli
1/2 medium Lemon
1 clove Garlic
1 tsp Olive Oil
Salt & Pepper to taste
PREPARATION
Preheat your oven to 400°F.
Line a baking sheet with parchment paper and arrange the broccoli florets. Drizzle a small amount of olive oil, and season with salt and pepper. Roast in the oven for about 15-20 minutes, stirring halfway through.
While the broccoli roasts, prepare the salmon by placing the fillet on a separate piece of parchment or in a small baking dish.
In a small bowl, combine the juice of 1/2 a lemon, minced garlic, a teaspoon of olive oil, and a pinch of salt and pepper.
Brush the lemon garlic mixture over the salmon fillet evenly.
Place the salmon in the oven and bake for 12-15 minutes, or until the fish flakes easily with a fork.
Once both the salmon and broccoli are done, plate the salmon on a serving dish alongside the roasted broccoli, and enjoy your healthy, flavorful meal.