YOUR SOLIN GENERATED RECIPE
Hearty Turkey Sausage and Spinach Scramble
Enjoy a satisfying scramble featuring lean turkey sausage, fluffy eggs, and fresh spinach with a burst of red bell pepper. This dish delivers a hearty balance of protein and nutrient-dense veggies, making it a versatile choice for any meal of the day.
INGREDIENTS
3 large Eggs
2 Turkey Sausage links
1 cup Fresh Baby Spinach
1/4 medium Red Bell Pepper
1 teaspoon Olive Oil
Salt and Pepper to taste
PREPARATION
Crack the eggs into a bowl and whisk until fully combined, seasoning lightly with salt and pepper.
Slice the turkey sausage into rounds or crumble it, depending on your texture preference.
Heat the olive oil in a non-stick skillet over medium heat.
Sauté the turkey sausage for 2-3 minutes until it begins to brown.
Add the diced red bell pepper to the skillet and cook for another 1-2 minutes until slightly softened.
Stir in the fresh spinach and allow it to wilt, about 1 minute.
Pour the whisked eggs over the mixture and gently stir, cooking until the eggs are softly scrambled and set, approximately 3-4 minutes.
Adjust seasonings with salt and pepper, then remove from heat and serve immediately.