YOUR SOLIN GENERATED RECIPE
Warm Spiced Apple Crumble with Crispy Oat Topping
Enjoy a comforting bowl of warm spiced apple crumble topped with a crispy, toasty oat mixture and a boost of protein from a scoop of whey and creamy Greek yogurt. This dish balances the natural sweetness and tang of apples with aromatic spices, while the oats and almond flour add a satisfying crunch, making it a nourishing treat for any time of day.
INGREDIENTS
1 medium Apple (182g)
1/4 cup Rolled Oats (20g)
2 tbsp Almond Flour (14g)
1 tbsp Chopped Walnuts (7g)
200g Nonfat Plain Greek Yogurt
1 scoop Whey Protein Powder (30g)
1 tsp Honey
1 tsp Cinnamon
1 pinch Nutmeg
PREPARATION
Preheat a small saucepan over medium heat.
Peel (if desired) and dice the apple into small cubes.
Add the diced apple to the saucepan with a sprinkle of cinnamon, a pinch of nutmeg, and a drizzle of honey. Cook until the apple softens and becomes slightly syrupy, about 5-7 minutes.
Meanwhile, in a small bowl, combine the rolled oats, almond flour, and chopped walnuts. Toast this mixture in a separate dry skillet over low heat for 2-3 minutes until it becomes lightly crisp.
In another bowl, mix the Greek yogurt with the whey protein powder until smooth and well combined.
Spoon the warm spiced apple mixture into a serving bowl, sprinkle the crispy oat topping over the top, and finish by adding a dollop of the protein-enriched Greek yogurt on the side or layered on top.
Enjoy this hearty, balanced dish warm, perfect for breakfast, lunch, or dinner.