YOUR SOLIN GENERATED RECIPE
Creamy High-Protein Berry Almond Overnight Oats
Enjoy a creamy, indulgent yet nutritious bowl of overnight oats that packs a protein punch. This dish mingles tender rolled oats with a blend of Greek yogurt, protein powder, almond milk, and a medley of fresh berries, enhanced by nutty almond butter and chia seeds for a satisfying texture and flavor experience. Perfect for a quick, energizing meal any time of the day.
INGREDIENTS
1/2 cup Rolled Oats
1 scoop Unflavored Protein Powder
1/2 cup Nonfat Greek Yogurt
1/2 cup Unsweetened Almond Milk
1/2 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Almond Butter
PREPARATION
In a medium bowl or jar, combine the rolled oats, unflavored protein powder, and chia seeds.
Add the nonfat Greek yogurt and unsweetened almond milk to the dry ingredients and stir until fully incorporated.
Fold in the mixed berries gently to distribute without mashing.
Drizzle the almond butter over the mixture and stir lightly, ensuring a creamy consistency.
Cover the bowl or jar and refrigerate overnight (or at least 6 hours) to allow the oats and chia seeds to soften and blend flavors.
In the morning, give the oats a good stir, and enjoy cold or warmed up as per your preference.