Crispy Bacon & Avocado Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon & Avocado Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Bacon & Avocado Lettuce Wraps

Enjoy a light, savory wrap featuring crispy turkey bacon paired with a perfectly ripe avocado, wrapped in crisp romaine lettuce. A touch of egg for extra protein and a dollop of tangy nonfat Greek yogurt brings it all together for a satisfying meal that is as delicious as it is nourishing.

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NUTRITION

347kcal
Protein
34.4g
Fat
23.1g
Carbs
12.6g

SERVINGS

1 serving

INGREDIENTS

3 slices Turkey Bacon

1 large Whole Egg

1 large Egg White

1/2 Avocado

1/4 cup Nonfat Greek Yogurt

2 Romaine Lettuce leaves

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PREPARATION

  • 1

    Cook the turkey bacon in a skillet over medium heat until it becomes crispy. Remove and pat on paper towels to drain excess fat.

  • 2

    In the same skillet, lightly scramble the whole egg and egg white together, seasoning with a pinch of salt and pepper if desired.

  • 3

    Prepare the romaine lettuce leaves by washing them thoroughly and patting them dry.

  • 4

    Slice the avocado into thin strips.

  • 5

    Assemble the wraps by layering the scrambled egg, crispy turkey bacon, and avocado slices onto each lettuce leaf.

  • 6

    Top with a dollop of nonfat Greek yogurt for a creamy finish.

  • 7

    Fold and enjoy your protein-packed, delicious lettuce wrap!

Crispy Bacon & Avocado Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Bacon & Avocado Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Crispy Bacon & Avocado Lettuce Wraps

Enjoy a light, savory wrap featuring crispy turkey bacon paired with a perfectly ripe avocado, wrapped in crisp romaine lettuce. A touch of egg for extra protein and a dollop of tangy nonfat Greek yogurt brings it all together for a satisfying meal that is as delicious as it is nourishing.

NUTRITION

347kcal
Protein
34.4g
Fat
23.1g
Carbs
12.6g

SERVINGS

1 serving

INGREDIENTS

3 slices Turkey Bacon

1 large Whole Egg

1 large Egg White

1/2 Avocado

1/4 cup Nonfat Greek Yogurt

2 Romaine Lettuce leaves

PREPARATION

  • 1

    Cook the turkey bacon in a skillet over medium heat until it becomes crispy. Remove and pat on paper towels to drain excess fat.

  • 2

    In the same skillet, lightly scramble the whole egg and egg white together, seasoning with a pinch of salt and pepper if desired.

  • 3

    Prepare the romaine lettuce leaves by washing them thoroughly and patting them dry.

  • 4

    Slice the avocado into thin strips.

  • 5

    Assemble the wraps by layering the scrambled egg, crispy turkey bacon, and avocado slices onto each lettuce leaf.

  • 6

    Top with a dollop of nonfat Greek yogurt for a creamy finish.

  • 7

    Fold and enjoy your protein-packed, delicious lettuce wrap!