Creamy Greek Yogurt Bowl with Fresh Berries, Crunchy Granola, and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Bowl with Fresh Berries, Crunchy Granola, and Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Fresh Berries, Crunchy Granola, and Toasted Almonds

Indulge in this vibrant bowl featuring luxuriously creamy plain nonfat Greek yogurt crowned with a medley of fresh berries, delightfully crunchy granola, and perfectly toasted almonds. Each spoonful marries smooth creaminess with satisfying crunch, making it a refreshing and filling start to your day.

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NUTRITION

485kcal
Protein
31.5g
Fat
21.2g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt (227g)

1/2 cup Mixed Berries (75g)

1/4 cup Crunchy Granola (30g)

1/4 cup Toasted Almonds (35g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the Greek yogurt into a serving bowl, ensuring a smooth, even base.

  • 2

    Gently rinse and pat dry the mixed berries, then scatter them evenly over the yogurt.

  • 3

    Sprinkle the crunchy granola across the top for a delightful crunch.

  • 4

    Finally, sprinkle the toasted almonds over the bowl for an added nutty flavor and texture.

  • 5

    Mix gently if desired, and enjoy immediately for the best texture contrast between creamy, juicy, and crunchy components.

Creamy Greek Yogurt Bowl with Fresh Berries, Crunchy Granola, and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Bowl with Fresh Berries, Crunchy Granola, and Toasted Almonds

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Bowl with Fresh Berries, Crunchy Granola, and Toasted Almonds

Indulge in this vibrant bowl featuring luxuriously creamy plain nonfat Greek yogurt crowned with a medley of fresh berries, delightfully crunchy granola, and perfectly toasted almonds. Each spoonful marries smooth creaminess with satisfying crunch, making it a refreshing and filling start to your day.

NUTRITION

485kcal
Protein
31.5g
Fat
21.2g
Carbs
47g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt (227g)

1/2 cup Mixed Berries (75g)

1/4 cup Crunchy Granola (30g)

1/4 cup Toasted Almonds (35g)

PREPARATION

  • 1

    Spoon the Greek yogurt into a serving bowl, ensuring a smooth, even base.

  • 2

    Gently rinse and pat dry the mixed berries, then scatter them evenly over the yogurt.

  • 3

    Sprinkle the crunchy granola across the top for a delightful crunch.

  • 4

    Finally, sprinkle the toasted almonds over the bowl for an added nutty flavor and texture.

  • 5

    Mix gently if desired, and enjoy immediately for the best texture contrast between creamy, juicy, and crunchy components.