Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Enjoy a rich and decadent yet clean dessert that combines the creaminess of Greek yogurt with the irresistible flavor of chocolate. This pudding is perfectly balanced for those seeking a protein-packed treat without overindulgence, offering a silky, smooth texture accented by a hint of almond and coconut.

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NUTRITION

329kcal
Protein
42.7g
Fat
11.4g
Carbs
13.7g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (30g)

1 tbsp Unsweetened Cocoa Powder

0.5 tbsp Almond Butter

0.5 tbsp Coconut Cream

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PREPARATION

  • 1

    In a medium mixing bowl, add the nonfat Greek yogurt.

  • 2

    Sprinkle in the unsweetened cocoa powder and add the chocolate protein powder.

  • 3

    Mix thoroughly until the ingredients are well incorporated and the mixture appears smooth.

  • 4

    Gently fold in the almond butter and coconut cream to add a subtle richness and extra creaminess.

  • 5

    Taste and adjust if needed, then chill in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 6

    Serve chilled as a delicious, protein-packed dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Enjoy a rich and decadent yet clean dessert that combines the creaminess of Greek yogurt with the irresistible flavor of chocolate. This pudding is perfectly balanced for those seeking a protein-packed treat without overindulgence, offering a silky, smooth texture accented by a hint of almond and coconut.

NUTRITION

329kcal
Protein
42.7g
Fat
11.4g
Carbs
13.7g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (30g)

1 tbsp Unsweetened Cocoa Powder

0.5 tbsp Almond Butter

0.5 tbsp Coconut Cream

PREPARATION

  • 1

    In a medium mixing bowl, add the nonfat Greek yogurt.

  • 2

    Sprinkle in the unsweetened cocoa powder and add the chocolate protein powder.

  • 3

    Mix thoroughly until the ingredients are well incorporated and the mixture appears smooth.

  • 4

    Gently fold in the almond butter and coconut cream to add a subtle richness and extra creaminess.

  • 5

    Taste and adjust if needed, then chill in the refrigerator for at least 30 minutes to allow the flavors to meld.

  • 6

    Serve chilled as a delicious, protein-packed dessert.