YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing, protein-packed dessert parfait that layers creamy nonfat Greek yogurt with a burst of mixed berries, a hint of sweetness from honey, and a delightful crunch from toasted almonds. This parfait offers a balanced mix of textures and flavors, ensuring a satisfying treat with every spoonful.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1/2 ounce Raw Almonds, chopped
1 teaspoon Honey
PREPARATION
In a bowl, mix the 3/4 cup of nonfat Greek yogurt with 1 scoop of vanilla whey protein powder until thoroughly combined and smooth.
Prepare the mixed berries by rinsing them gently and patting them dry.
Coarsely chop the raw almonds and, if desired, toast them lightly in a dry skillet over medium heat for 2-3 minutes until fragrant.
Layer the protein-enhanced yogurt at the bottom of a serving glass or bowl, then add a layer of mixed berries.
Sprinkle the chopped almonds over the berries, then drizzle with a teaspoon of honey for a touch of natural sweetness.
Serve immediately and enjoy your delicious, balanced parfait as a delightful dessert.