YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
A refreshing, silky pudding that perfectly balances creamy nonfat Greek yogurt and vanilla protein powder with a burst of mixed berries and a hint of nutty chia. This dessert is a delightful way to end the day while meeting your targeted protein and calorie goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.75 scoop Vanilla Whey Protein Powder (approx. 22g)
1 cup Mixed Berries (140g)
1 tablespoon Chia Seeds (12g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.
Whisk the mixture until smooth and well incorporated.
Gently fold in the mixed berries, ensuring they are evenly distributed.
Sprinkle the chia seeds over the top and stir lightly to mix in a bit.
Refrigerate the pudding for 30 minutes to allow the chia seeds to soften and the flavors to meld.
Serve chilled and enjoy your silky, protein-packed dessert.