YOUR SOLIN GENERATED RECIPE
Crispy Lettuce Wraps with Lean Turkey, Provolone, and Zesty Herb Vinaigrette
Enjoy these vibrant and refreshing lettuce wraps bursting with lean turkey, smooth provolone cheese, and creamy avocado, all lifted by a tangy, zesty herb vinaigrette. The crisp lettuce provides a satisfying crunch, while the layers of flavors make every bite a delightful balance of savory and bright. A perfect option for a light yet filling meal that supports your nutritional goals.
INGREDIENTS
4 oz Lean Turkey Breast
1 oz Provolone Cheese
1/2 Avocado
3 Bibb Lettuce Leaves
1 tsp Olive Oil
1 tsp Lemon Juice
2 tbsp Fresh Herbs (Parsley and Oregano)
Salt and Pepper to taste
PREPARATION
Prepare the herb vinaigrette by whisking together olive oil, lemon juice, chopped fresh herbs, salt, and pepper in a small bowl.
Thinly slice the lean turkey breast and provolone cheese into strips. If the turkey is not pre-cooked, sear it in a non-stick pan over medium heat until lightly browned and fully cooked.
Dice the avocado into small cubes.
Lay out the lettuce leaves on a plate. Evenly distribute the turkey and provolone strips across the leaves.
Sprinkle the diced avocado over the wraps and drizzle the zesty herb vinaigrette on top.
Serve immediately and enjoy your crispy, flavorful lettuce wraps.