YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Bowl with Sliced Almonds
Savor a refreshing breakfast bowl featuring creamy low-fat cottage cheese crowned with a vibrant mix of berries and crunchy sliced almonds. This delightful combination creates a balanced mix of textures and flavors, perfect for energizing your morning.
INGREDIENTS
1 cup Low-Fat Cottage Cheese (226g)
1/2 cup Mixed Berries (75g)
30 grams Sliced Almonds
PREPARATION
Spoon the cottage cheese into a serving bowl.
Gently fold in the mixed berries, ensuring even distribution.
Sprinkle the sliced almonds on top for a crunchy finish.
Enjoy immediately for a fresh, energizing start to your day.