Name: Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt (245g); 1/2 cup Protein Granola (50g); 1/2 cup Mixed Berries (75g); 1 tsp Honey (7g)

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

Start your day with a delightfully creamy and crunchy parfait that layers smooth, 0% fat Greek yogurt with a crisp protein-packed granola and a burst of mixed berries. A light drizzle of honey adds a subtle sweetness, making every spoonful both refreshing and satisfying.

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NUTRITION

Protein

33.5g

Fat

6.2g

Carbs

54g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Protein Granola (50g)

1/2 cup Mixed Berries (75g)

1 tsp Honey (7g)

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PREPARATION

1
In a serving glass or bowl, add the nonfat Greek yogurt as the base layer.
2
Sprinkle half of the protein granola evenly over the yogurt.
3
Add the mixed berries, ensuring an even distribution.
4
Drizzle the teaspoon of honey on top of the berries.
5
Finish by topping with the remaining protein granola to add a satisfying crunch.
6
Serve immediately and enjoy the refreshing blend of creamy, fruity, and crunchy textures.