YOUR SOLIN GENERATED RECIPE
Lean Turkey and Creamy Avocado Wrap
Enjoy a fresh and satisfying wrap featuring lean turkey breast, ripe avocado, and crisp spinach, all hugged by a whole wheat wrap and enriched with a dollop of tangy Greek yogurt. This balanced meal brings a creamy texture and vibrant flavors perfect for a nutritious breakfast, lunch, or dinner.
INGREDIENTS
4 oz Lean Turkey Breast
1 Whole Wheat Wrap
1/4 Avocado
1 cup Raw Spinach
2 Tbsp Plain Nonfat Greek Yogurt
PREPARATION
Lay the whole wheat wrap on a clean surface.
Spread the plain nonfat Greek yogurt evenly over the wrap for a creamy base.
Layer slices of lean turkey breast over the yogurt.
Slice the avocado and evenly distribute over the turkey.
Add the raw spinach on top for a fresh crunch.
Fold or roll the wrap tightly to secure the fillings.
Optional: Slice the wrap in half and serve immediately.