Name: High-Protein BBQ Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 piece Whole Wheat Pita Bread (60g); 3 ounces Chicken Breast, shredded (85g); 1/4 cup Low-Fat Mozzarella Cheese (28g); 2 tablespoons BBQ Sauce (34g); 1/4 cup Red Onion, sliced (40g); 1/4 cup Bell Pepper, sliced (30g)

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

High-Protein BBQ Chicken Pizza

Enjoy a savory, high-protein twist on a classic pizza. This BBQ Chicken Pizza features tender shredded chicken, a crisp whole wheat pita base, a light drizzle of tangy BBQ sauce, melted low-fat mozzarella, and a vibrant mix of red onion and bell peppers. It’s the perfect balance of protein and flavor for a satisfying meal any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

40.7g

Fat

7.4g

Carbs

47g

SERVINGS

1 serving

INGREDIENTS

1 piece Whole Wheat Pita Bread (60g)

3 ounces Chicken Breast, shredded (85g)

1/4 cup Low-Fat Mozzarella Cheese (28g)

2 tablespoons BBQ Sauce (34g)

1/4 cup Red Onion, sliced (40g)

1/4 cup Bell Pepper, sliced (30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat your oven to 400°F.
2
Place the whole wheat pita bread on a baking sheet lined with parchment paper.
3
Spread the BBQ sauce evenly over the pita, leaving a small border around the edges.
4
Distribute the shredded chicken breast evenly on top of the sauce.
5
Sprinkle the low-fat mozzarella cheese over the chicken.
6
Add the sliced red onion and bell pepper evenly across the pizza.
7
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.
8
Remove from the oven, let cool for a minute, slice, and serve immediately.