Crispy Baked Potato with Savory Ground Turkey and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Potato with Savory Ground Turkey and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Crispy Baked Potato with Savory Ground Turkey and Roasted Broccoli

Savor the delightful mix of crispy baked potato topped with perfectly seasoned ground turkey, accompanied by tender roasted broccoli drizzled lightly with olive oil. This dish brings a beautiful balance of textures and wholesome flavors, making it a versatile meal perfect for breakfast, lunch, or dinner.

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NUTRITION

398kcal
Protein
34.8g
Fat
16g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

5 oz Ground Turkey (142g)

1 small Baking Potato (150g)

1 cup Broccoli (90g)

1 tsp Olive Oil (5g)

Pinch of Salt

Pinch of Black Pepper

1 tsp Garlic Powder

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PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Wash the baking potato, prick it with a fork a few times, and place it directly on the oven rack. Bake for about 40-45 minutes until the skin is crispy and the inside is soft.

  • 3

    While the potato bakes, preheat a skillet over medium heat. Add the ground turkey, season with a pinch of salt, black pepper, and garlic powder. Cook until the turkey is browned and fully cooked, breaking it up as it cooks.

  • 4

    In a separate bowl, toss the broccoli florets with olive oil, a pinch of salt, and pepper. Spread them on a baking sheet and roast in the oven for about 15-20 minutes until tender and slightly charred.

  • 5

    Once everything is cooked, slice the baked potato open and fluff the inside with a fork. Top the potato with the savory ground turkey, then serve with a side of roasted broccoli.

  • 6

    Enjoy your balanced, flavorful meal!

Crispy Baked Potato with Savory Ground Turkey and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Potato with Savory Ground Turkey and Roasted Broccoli

YOUR SOLIN GENERATED RECIPE

Crispy Baked Potato with Savory Ground Turkey and Roasted Broccoli

Savor the delightful mix of crispy baked potato topped with perfectly seasoned ground turkey, accompanied by tender roasted broccoli drizzled lightly with olive oil. This dish brings a beautiful balance of textures and wholesome flavors, making it a versatile meal perfect for breakfast, lunch, or dinner.

NUTRITION

398kcal
Protein
34.8g
Fat
16g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

5 oz Ground Turkey (142g)

1 small Baking Potato (150g)

1 cup Broccoli (90g)

1 tsp Olive Oil (5g)

Pinch of Salt

Pinch of Black Pepper

1 tsp Garlic Powder

PREPARATION

  • 1

    Preheat your oven to 400°F (200°C).

  • 2

    Wash the baking potato, prick it with a fork a few times, and place it directly on the oven rack. Bake for about 40-45 minutes until the skin is crispy and the inside is soft.

  • 3

    While the potato bakes, preheat a skillet over medium heat. Add the ground turkey, season with a pinch of salt, black pepper, and garlic powder. Cook until the turkey is browned and fully cooked, breaking it up as it cooks.

  • 4

    In a separate bowl, toss the broccoli florets with olive oil, a pinch of salt, and pepper. Spread them on a baking sheet and roast in the oven for about 15-20 minutes until tender and slightly charred.

  • 5

    Once everything is cooked, slice the baked potato open and fluff the inside with a fork. Top the potato with the savory ground turkey, then serve with a side of roasted broccoli.

  • 6

    Enjoy your balanced, flavorful meal!