Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200 grams Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Powder; 1/2 cup Low-fat Cottage Cheese; 1/2 cup Mixed Berries; 1 teaspoon Honey

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light, airy mousse that combines the creaminess of nonfat Greek yogurt with the boost of vanilla whey protein and the subtle tang of low-fat cottage cheese. Topped with a vibrant medley of mixed berries and a hint of honey, this dessert is an effortlessly luxurious treat that satisfies your sweet tooth while meeting your fitness goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

58.5g

Fat

3.8g

Carbs

29.7g

SERVINGS

1 serving

INGREDIENTS

200 grams Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder

1/2 cup Low-fat Cottage Cheese

1/2 cup Mixed Berries

1 teaspoon Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein powder, and low-fat cottage cheese.
2
Using a whisk or an electric mixer, blend the mixture until you achieve a smooth and creamy consistency.
3
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
4
Drizzle the honey over the mousse and give a light stir for subtle sweetness.
5
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes to let flavors meld.
6
Serve chilled, and enjoy your silky protein-packed dessert!